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Feeding Canada Image

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Feeding America Image

Click The Image to find food support

 

🌾 Welcome to Village Eats!🌾

Welcome to your new favorite food spot—Village Eats! This isn’t just a recipe page—it’s a community table where everyone brings something to share. We’ve set the table with 13 delicious food sections, each with its own space for you to upload your recipes, photos, tips, and tasty ideas.

Click into any category that calls your name—whether it's sweet, savory, sippable, or gluten-free—and you'll land in a vibrant group page where fellow food lovers are sharing, chatting, and swapping ideas.

Think of this as a virtual potluck that never ends—where you are the star chef. So go ahead: upload a recipe, post a cooking video or GIF, or drop a comment on someone else’s creation. Once this snowball starts rolling, who knows? Maybe Village Eats will be the next big thing in food!

So dig in, share away, and most of all—have fun.

Let’s eat. Let’s create. Let’s build something delicious—together.

Main Course Gourmet Meal

Main Course
Hearty, satisfying meals to anchor your plate.

Snacks

Appetizers & Starters
Small bites that make a big impression.

Tabbouleh with Herbs

Side Dishes
Flavorful companions to complete your meal.

Pumpkin Soup

Soups & Stews
Warm, comforting bowls made with love.

Fresh Green Salad with Feta

Salads
Fresh, crisp, and full of color and taste.

Kneading Bread Dough

Breads & Pastries
Baked goodness from soft rolls to flaky treats.

Parfait Ice Cream

Desserts & Sweets
Indulgent endings and sweet celebrations.

Refreshing Juices

Drinks & Beverages
From refreshing to revitalizing—drink up!

Snacks

Snacks & Finger Foods
Quick bites for anytime cravings.

Poached Egg Sandwich

Breakfast & Brunch
Rise and shine with these morning delights.

Tahini Sauce

Sauces, Dips & Spreads
The perfect finishers—bold, creamy, or spicy.

Healthy Pizza

Vegetarian & Vegan Delights
Plant-powered plates full of flavor.

Bakery

Gluten-Free Options
Tasty, safe, and satisfying—no gluten needed.

Statistics

🍽️ The Waste That Starves Us

Every day, we waste enough food to feed the world—twice.
While millions go hungry, mountains of perfectly good food rot in landfills. This isn’t just a flaw in the system—it is the system.

 

🌍 Global Reality

  • 1.3 billion tonnes of food—one-third of all food produced—is wasted yearly.

  • That’s 1 billion meals tossed every single day.

  • Meanwhile, over 780 million people suffer chronic hunger.

  • Food waste fuels 10% of global greenhouse gas emissions.

 

United States

  • 40% of all food goes uneaten—325 lb per person per year.

  • It costs over $200 billion and fills landfills while:

    • 47 million Americans—including 14 million children—go hungry.

 

🍁 Canada

  • Up to 58% of food is wasted—50 million tonnes a year.

  • $58 billion in food is lost, while:

    • 1 in 7 Canadians faces food insecurity.

    • In Nunavut, it’s 57%—more than half the population.

 

💔 How Did We Get Here?

  • “Best-before” confusion leads to premature disposal

  • Overbuying and spoilage from oversized packaging

  • “Ugly” produce rejected, despite being perfectly edible

  • Lack of redistribution to food banks and shelters

 

🌱 What You Can Do Today

  • Buy only what you’ll use

  • Prep meals & freeze them

  • Prep veggies & freeze them

  • Turn leftovers into new meals

  • Learn food label truths (“best before” ≠ expired)

  • Donate or share leftovers

  • Compost scraps, not meals

  • Support food rescue and policy reform

 

✊ Enough is Enough

Food is not waste. It’s energy. It’s dignity. It’s life.
Let’s stop throwing it away—so no one has to go without.

Ocean Water

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